Quality and convenient chef-curated meals available for pickup
Homecooked when you need it
Looking for a meal plan that fits your schedule? You can pick up fresh meals twice a week, giving you the freedom to enjoy delicious and homemade food whenever you need it.
Order by 12 PM January 23rd for pickup the following week.
Menu
Week of January 27th - January 30th
Tuesday Entrées: Individual Plates
#1 - Poached Salmon, Long Grain & Wild Rice and
Grilled Zucchini with Herb Butter
#2 - Thai Chicken Curried Meatballs over Basmati Rice
with Sautéed Kale & Carrots
#3 - Beef Skewers with Horseradish Sauce, Crushed New Potatoes with Olive Oil, Winter Squash & Leeks
Friday Entrées: Individual Plates
#4 - Pork Tenderloin with L’Autunno Pasta
#5 - Sautéed Chicken with Beurre Blanc Sauce over
Orzo with a side of Ratatouille
#6 - Grilled Lamb Patties, Curried Rice with
Sautéed Carrots & Kale
Soup of the Week
Kale & Kielbasa Stew
Salad of the Week​
White Lake Salad
Family Style Entrée of the Week
Pork Tenderloin with Spiced Chutney & Sugar Snap Peas
Catering
For availability, menus and pricing, please visit our contact page. We would love to hear from you!